The Umhlanga Magazine

CATEGORY

Food

82 stories

Raise A Toast!

by The Umhlanga · December 12, 2024

30 Years of Delicious Moments & Festive Memories with Circus Circus Circus Circus is thrilled to celebrate their 30th birthday, marking thre…

A Buzz Without the Booze

by The Umhlanga · September 6, 2024

During the 2020 lockdown, Jess van Vuuren returned to Durban after four years abroad, facing overwhelming emotions and anxiety. Working with…

Flavours of Success

by The Umhlanga · August 14, 2024

Jono Dempster  Owner of Chunky’s Burger Company Tell us a bit about yourself and your restaurant. Howzit. My name is Jono Dempster (aka Chun…

Fusion of Flavours: Crane & Feathers

by The Umhlanga · June 28, 2024

Inspired by African culture and our country’s national bird, the blue crane, Crane & Feathers strives to provide an unforgettable experience…

Balanced & Nutritious

by The Umhlanga · June 18, 2024

Fuel your child’s growth and development with Registered Dietitian Vanessa’s expert tips for healthier eating habits. Feeling overwhelmed by…

World-Class Coffee

by The Umhlanga · June 5, 2024

I’ve always believed that life is too short to drink anything but amazing coffee. Whether it’s an americano, cappuccino or decaf latte, I ca…

Hidden Foodie Finds

by The Umhlanga · June 5, 2024

From tucked-away restaurants to around-the-corner cafes, there are so many hidden, lesser-known local spots that offer incredible food and u…

Uniquely Umdloti

by The Umhlanga · June 2, 2024

Known for their delicious food, yummy cocktails and, of course, cool and vibey atmosphere, SandBar Restaurant & Cocktail Bar is a jewel on t…

What a Hoot!

by The Umhlanga · March 25, 2024

Good Food. Great Atmosphere. The Best Wings.   Open since 2009, Hooters Umhlanga has become an iconic restaurant on Lagoon Drive. Known for …